http://eatatstate.com/taxonomy/term/10/0 en http://eatatstate.com/content/rock-block <p>Students will have to chance to check out the different campus neighborhoods and meet some of the MSU chefs at <a href="http://liveon.msu.edu/node/221" title="Link to Rock the Block information">Rock the Block on Sunday, Jan. 31</a> from 4 p.m. to 7 p.m.</p> <p>We have a great menu planned and hope you'll join us for food, fun and prizes! Each stop will feature a unique dish. Here is a sneak preview:</p> <p><strong>Brody:</strong> Tenderloin sliders served with a spicy horseradish</p> <p><strong>Riverwalk Market:</strong> Tomato bruschetta and antipasto platter</p> <p><strong>Mason-Abbott:</strong> Smoked chicken phyllo cup</p> <p><strong>West Circle:</strong> Petite finger sandwiches featuring organic meats and locally-grown greens</p> <p><strong>Holden:</strong> S150 ice cream and Streeter’s homemade waffle cones</p> <p><strong>Akers:</strong> Terra Salsa Verde’s homemade chips and salsa</p> <p>&nbsp;</p> http://eatatstate.com/content/rock-block#comments campus neighborhoods msu chefs Fri, 15 Jan 2010 16:29:51 +0000 latourli 829 at http://eatatstate.com