NEWS & EVENTS ARCHIVE

Shaw Dining will be undergoing renovations starting May 2012 and will re-open in January 2013. There will be a transitional snack room offering carry-out in the lower level of Shaw Hall that...
RESIDENTIAL DINING    Mar 2 Mar 3-4 Mar 5-9 Mar 10  Mar 11 Akers and Yakeley Dining CLOSED CLOSED CLOSED CLOSED CLOSED Brody Square 7 a.m - 6:30 p.m. 8 a.m - 6...
Experience MSU’s newest dining hall Feb. 23, 3 p.m. – 5 p.m. There’s a new way to Eat at State! After seven months of renovation, the new South Pointe at Case dining hall is open, giving students,...
As part of the Let’s Put This Into Perspective campaign, Culinary Services is conducting a food waste study in our residential dining halls – we want to see how we’re doing as compared to last...
This month’s installment of the Farm to MSU series presents MSU’s partner, Ruhlig Farms. The Farm to MSU program partners with local farmers and vendors who appreciate quality and commitment as much...
Come taste international flavors at Spices of the World: A Culinary Exploration. Presented by LIVE ON, the event will also give you an opportunity to reserve your place on campus for the 2012 – 2013...
The newest dining hall, South Pointe at Case Hall, will open after seven months of renovations on January 8, 2012 at 5 p.m. The dining hall will feature lounge seating and five new food venues: Great...
Michigan State University's Culinary Services department will launch a new kosher meal service program on March 21 at Wilson Dining Hall. Through the program, kosher meals will be served during the...