- For questions regarding meal plans, call 517-353-1616.
- For questions regarding Spartan Cash, call 517-355-2274.
Culinary Services
43 W McDonel Hall
Michigan State University
East Lansing, MI 48825
Ph: 517-884-0660
Fax: 517-884-0661
Email: info@eatatstate.com
Administration
Guy Procopio, Director of Culinary Services
Bruce Haskell, Associate Director of Residential Dining
William H. Kost, Associate Director of Retail Food Services
Marta Mittermaier, Associate Director of Culinary Support Services
Kurt A. Kwiatkowski, Corporate Chef
Jeanne Kurek, Human Resources Manager
Ken Deneau, Business Manager
Carla Iansiti, Sustainability Officer
Media inquiries will be directed to Lindsey Bliss, Communications Manager, at 517-884-0660.
Neighborhood Offices
- South Neighborhood (Case, Holden, Wonders, Wilson)
N39 Wonders Hall
517-355-0487 - River Trail Neighborhood (Shaw, Owen, McDonel, Van Hoosen)
115 Shaw Hall
517-355-0246
C103A Owen Hall
517-353-6398
C205 McDonel Hall
517-353-7735
- Red Cedar Neighborhood (Mason/Abbot, Snyder/Phillips)
E153 Snyder Hall
517-355-5246 - West Circle Neighborhood (Campbell, Landon, Mayo and Yakeley, Gilchrist and Williams)
113 Landon Hall
517-355-4596 - East Neighborhood (Holmes, Akers, Hubbard)
C205 McDonel Hall
517-353-7735 - Brody Neighborhood (Butterfield, Rather, Bryan, Armstrong, Bailey and Emmons)
230K Brody Hall
517-884-0522